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Jul 2007
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General News
The Food Standards Agency Northern Ireland commissioned research into food poverty and homelessness in Northern Ireland. The aim of this research was to deliver a better understanding of the impact of poverty and social exclusion on the diet of people who are homeless in Northern Ireland.
This survey involved a series of interviews and dietary assessments with homeless people staying in temporary accommodation and with rough sleepers, in order to gain an understanding of the issues faced by them in relation to food poverty.
The findings from the research will be used to inform decisions about how FSA can strengthen partnerships with key stakeholders in supporting, encouraging and developing effective policy responses to tackling food poverty and homelessness.
link to full report (pdf) (FSA site)
source: Food Standards Agency
